ERICK, E.; EKAWATI, N. IMPLEMENTANSI AUGMENTED REALITY DALAM PEMILIHAN MENU MAKANAN DI FOOD COURT BERBASIS ANDROID. Computer and Science Industrial Engineering (COMASIE), [S. l.], v. 4, n. 2, p. 30–36, 2021. Disponível em: https://ejournal.upbatam.ac.id/index.php/comasiejournal/article/view/3031. Acesso em: 3 jul. 2024.