Vol 9 No 2 (2021): JIM UPB Volume 9 No 2 2021

Articles

• COOPERATIVES AND THEIR CONTRIBUTION TO THE DEVELOPMENT OF MICRO, SMALL AND MEDIUM ENTERPRISES

  Eka Travilta Oktaria, Pipit Novila Sari

  94-104

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• THE EFFECT OF COUNTRY IMAGE, PRICE FAIRNESS AND ETHICAL PRACTICE TO CUSTOMER SATISFACTION THROUGH CUSTOMER PRECEIVED VALUE OF TTS LECI SIRUP IN SURABAYA

  Edwin Sugianto, Margaretha Ardhanari

  105-115

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• THE EFFECT OF SUPPLY CHAIN MANAGEMENT AND COMPETITIVE ADVANTAGE ON COMPANY PERFORMANCE AT PT AHLINDO PERKASA ALAM

  Lila Kaban, Jasmine Salim

  116-122

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• THE DECISION OF CHOOSING A UNIVERSITY: THE IMPACT OF EDUCATION COSTS

  Dedy Ansari Harahap, Dita Amanah, Muji Gunarto, Purwanto Purwanto

  123-127

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• ANALYSIS OF THE IMPACT OF LEADERSHIP STYLE AND ORGANIZATIONAL CULTURE ON EMPLOYEE PERFORMANCE THROUGH ORGANIZATIONAL CITIZENSHIP BEHAVIOR AS AN INTERVENING VARIABLES MODERATED WORK MOTIVATION IN GRIYA MAHARDHIKA GENERAL HOSPITAL YOGYAKARTA

  Revisan Prisintava Hia, Gendro Wiyono, Kusuma Chandra Kirana

  128-135

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• THE EFFECT OF DEBT TO ASSET RATIO (DAR), DEBT TO EQUITY RATIO (DER), AND TOTAL ASSETS TURNOVER (TATO) ON RETURN ON ASSET (ROA) IN COSMETICS AND HOUSEHOLD GOODS SUB SECTOR COMPANIES LISTED IN THE INDONESIA STOCK EXCHANGE YEAR 2016 - 2019

  Sophira Alifiana, Novi Permata Indah

  136-147

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• THE EFFECT OF ORGANIZATIONAL CULTURE AND WORK DISCIPLINE ON JOB SATISFACTION OF BIMA CITY SOCIAL SERVICE EMPLOYEES

  Syarifudin Syarifudin, Jaenab Jaenab

  148-157

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• ANALISIS FAKTOR INTERNAL DAN EKTERNAL YANG MEMPENGARUHI OUTPUT BELAJAR MAHASISWA STUDI KASUS D3 AKUNTANSI UNIVERSITAS PAMULANG TAHUN AJARAN 2019/2020

  Yulyanah Yulyanah, Husnul Khotimah

  158-165

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• ANALYSIS OF MARKETING STRATEGY IN AN EFFORT TO ATTRACT CONSUMER BUYING INTEREST ON MSME PEYEK SARI MENIR GUNUNG KIDUL

  Wulan Probo Bintari, Agus Dwi Cahya, Novita Wulandari

  166-174

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• THE INFLUENCE OF INTELLECTUAL CAPITAL AND CORPORATE SOCIAL RESPONSIBILITY TO THE FINANCIAL PERFORMANCE OF PROFERTY AND REAL ESTATE COMPANIES IN INDONESIA

  Endah Dwi Rahayu, Khoirunnisa Azzahra

  175-186

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• LIQUIDITY RATIO ANALYSIS AS AN ASSESSMENT TO MEASURE FINANCIAL PERFORMANCE AT PT GARUDA FOOD PUTRA PUTRI JAYA TBK

  Fitrianingsih Fitrianingsih, Nurul Huda

  187-792

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• COOPERATIVES AND THEIR CONTRIBUTION TO THE DEVELOPMENT OF MICRO, SMALL AND MEDIUM ENTERPRISES

  Kusuma Candra Kirana, I.Soni Kuriawan, Lucia Fransiska Noviani

  193-199

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